The super fast needle probe (TC type T) with heat resistant cable is ideal for monitoring cooking temperatures in ovens.
Easy and fast monitoring of cooking times in the oven: when using the Testo 0628 0030 temperature probe in combination with a compatible measuring device. This food thermometer is particularly thin – it is virtually damage-resistant and leaves no microscopic puncture marks after measurement (e.g. meat). The heat-resistant cable of the 0628 0030 probe can be passed through the oven door or cooking pot without melting.
| Temperature – TC Type T (Cu-CuNi) | |
|---|---|
| Measuring range | -50 to +250 °C |
| Accuracy | ±0.2 °C (-20 to +70 °C)
Type 1 (Remaining measuring range) * |
| Response time | 2 seconds |
*According to EN 60584-2, Class 1 accuracy refers to -40 to +350 °C (Type T).
| General specifications | |
|---|---|
| Weight | 12 g |
| Size | 1340mm |
| Diameter probe shaft | 1.4mm |
| Cable length | 1.25 m |
| Fixed cable | Yes |
| Protection level | IP65 |
| Structural materials | Stainless Steel |
| Length probe shaft | 60mm |
| Product color | silver |
| Temperature – TC Type T (Cu-CuNi) | |
|---|---|
| Measuring range | -50 to +250 °C |
| Accuracy | ±0.2 °C (-20 to +70 °C)
Type 1 (Remaining measuring range) * |
| Response time | 2 seconds |
*According to EN 60584-2, Class 1 accuracy refers to -40 to +350 °C (Type T).
| General specifications | |
|---|---|
| Weight | 12 g |
| Size | 1340mm |
| Diameter probe shaft | 1.4mm |
| Cable length | 1.25 m |
| Fixed cable | Yes |
| Protection level | IP65 |
| Structural materials | Stainless Steel |
| Length probe shaft | 60mm |
| Product color | silver |
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